Kitchen Staff Jobs
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.

- Uncle Giuseppe's Marketplace
- North Babylon, NY
- 5 hours ago
- Uncle Giuseppe's Marketplace
- North Babylon, NY
- 5 hours ago
A little about us...... Uncle Giuseppe's Marketplace, where every visit is a journey through the flavors of Italy! As the head destination for Italian groceries and delights, with 11 stores across...

- Uncle Giuseppe's Marketplace
- Yorktown Heights, NY
- 5 hours ago
- Uncle Giuseppe's Marketplace
- Yorktown Heights, NY
- 5 hours ago
Our Yorktown Heights, NY Store is seeking a FT Meat Clerk for its busy department. We also work weekends to take care of our customers, so bring your customer service skills and join our team...

- Uncle Giuseppe's Marketplace
- Yorktown Heights, NY
- 5 hours ago
- Uncle Giuseppe's Marketplace
- Yorktown Heights, NY
- 5 hours ago
We are actively seeking a Part-Time Mozzarella Clerk (BOH) for our Yorktown Heights, NY store. This position will be responsible for making fresh Mozzarella according to Uncle Giuseppes authentic...

- The Fireplace Inn
- Chicago, IL
- 7 hours ago
- The Fireplace Inn
- Chicago, IL
- 7 hours ago
We are looking to hire a prep cook who is willing to learn what we do here in our kitchen and is reliable and hard working. The Fireplace Inn is a family owned business who has been in Old Town...

- Wesley Enhanced Living
- Doylestown, PA
- 7 hours ago
- Wesley Enhanced Living
- Doylestown, PA
- 7 hours ago
Universal Dining Worker Essential Responsibilities: Assist with basic food preparation tasks, such as chopping vegetables, preparing salads, and assembling sandwiches....
impeccable Utilize your degree in Culinary Arts to bring creativity to the kitchen Participate in menu planning and contribute new ideas Expertise in pasta, soup making, broiling, knife skills, fryer, sautéing...

- Villa Valenti Pub
- Troy, NY
- 7 hours ago
- Villa Valenti Pub
- Troy, NY
- 7 hours ago
As a Line Cook / Pizza Maker with us, you'll be in charge of menu planning, pasta prep, knife skills, soup making, plate presentation, seafood dishes, broiling, sautéing, ensuring food quality, sauce...

- Cornerstone Learning Centers
- Olive Branch, MS
- 9 hours ago
- Cornerstone Learning Centers
- Olive Branch, MS
- 9 hours ago
Early Childhood Cook/Dietary Aide Cornerstone Learning Center Olive Branch is a licensed childcare center seeking a Cook/Dietary Aide ! This is an exciting opportunity for a self-motivated,...

- Wesley Enhanced Living
- Philadelphia, PA
- 17 hours ago
- Wesley Enhanced Living
- Philadelphia, PA
- 17 hours ago
Overview Come see why Wesley Enhanced Living is Ranked #4 in the Nation as a Best Workplace in our industry! Hiring Immediately! The Sous Chef is responsible for assisting the Head Chef with daily...
- Proprietors Bar & Table
- Nantucket, MA
- 1 day ago
- Proprietors Bar & Table
- Nantucket, MA
- 1 day ago
The Proprietors Bar & Table is a seasonal restaurant in Nantucket, MA. We are seeking line cooks for our upcoming season beginning in mid-April 2025. We operate a fast-paced, focused kitchen that...

- Zion Mountain Ranch
- Mount Carmel, UT
- 2 days ago
- Zion Mountain Ranch
- Mount Carmel, UT
- 2 days ago
What We’re Looking For Located right outside Zion National Park, we are looking for a Sous Chef to bring culinary excellence to our Farm to Table restaurant....

- Uncle Giuseppe's Marketplace
- Tinton Falls, NJ
- 3 days ago
- Uncle Giuseppe's Marketplace
- Tinton Falls, NJ
- 3 days ago
Team Management and Training Supervise and guide seafood kitchen staff, including seafood kitchen clerks....

Join the Boise Co-op Team as a Produce Clerk! Who We Are Since 1973, the Boise Co-op has been more than just a grocery store—we’re a community. With two store locations and three specialty shops...

Overview Come see why Wesley Enhanced Living is Ranked #5 in the Nation as a Best Workplace in our industry! Hiring Immediately! The primary responsibility of the Cook is to prepare meals for our...

- Uncle Giuseppe's Marketplace
- Massapequa, NY
- 3 days ago
- Uncle Giuseppe's Marketplace
- Massapequa, NY
- 3 days ago
A little about us..... Uncle Giuseppe's Marketplace, where every visit is a journey through the flavors of Italy! As the head destination for Italian groceries and delights, with 11 stores across...
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs Nationwide
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Portion Control
- Dishwashing
- Prep Work
- Soup Making
- Sanitation
- Knife Skills
- Food Service Management
- Fryer
- Grilling
- Menu Planning
- Food Preparation
- Catering
- Food Handling
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Wellness
- Cashier Skills
- Reimbursement
- Stocking
- Friendliness
- Math
- High School Diploma
- Punctual
- Retail
- Events
- Flexibility
- Multitasking
- English
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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