Kitchen Staff Jobs in Ketchikan, AK
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
PeaceHealth is seeking a Cook - Nutrition Services for a Per Diem/Relief, 0.00 FTE, Variable position. The salary range for this job opening at PeaceHealth is $20.29 - $30.45. The hiring rate is...
KETCHIKAN GATEWAY BOROUGH SCHOOL DISTRICT KETCHIKAN ALASKA JOB DESCRIPTION JOB TITLE: HEAD COOK REPORTS TO: FOOD SERVICE MANAGER/SUPERVISOR JOB PURPOSE: To efficiently operate the school kitchen...
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service...
Salary Not Available Position range in Alaska $35k - $43k Per Year Line Cook - Cape Fox Lodge Cape Fox Corporation Occupation: Cooks, Restaurant Location: Ketchikan, AK - 99901 Positions...
Job Description The Cook position is responsible for the preparation, production, and presentation of a variety of foods, completion of production sheets and with other associated food service...
Dishwasher / Steward (Seasonal May - September)
- Ketchikan, AK
- 90+ days ago
- Ketchikan, AK
- 90+ days ago
He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically for cleaning all equipment, utensils, and the physical work...
Location Overview The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest...
Complex Executive Chef (Seasonal April to October)
- Ketchikan, AK
- 90+ days ago
- Ketchikan, AK
- 90+ days ago
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
Demographic Data for Ketchikan, AK
Moving to Ketchikan, AK? Find some basic demographic data about Ketchikan, AK below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Ketchikan, AK
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Ketchikan, AK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Portion Control
- Dishwashing
- Prep Work
- Soup Making
- Sanitation
- Knife Skills
- Food Service Management
- Fryer
- Grilling
- Menu Planning
- Food Preparation
- Catering
- Food Handling
- Courteous
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Wellness
- Cooking
- Reimbursement
- Stocking
- Closing
- Friendliness
- Initiative
- Math
- High School Diploma
- Punctual
- Retail
- Events
- Multitasking
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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