Kitchen Staff Jobs in Idaho
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
Join the Boise Co-op Team as a Produce Clerk! Who We Are Since 1973, the Boise Co-op has been more than just a grocery store—we’re a community. With two store locations and three specialty shops...
Join Our Team as a Meat & Seafood Associate! Do you love working with quality products and helping people? We’re on the hunt for a Meat & Seafood Associate to join our team at the Boise Co-op! If...
Now Hiring: Baker Love baking from scratch? We’re looking for an experienced Baker to join our production bakery team. You’ll follow our house-made recipes, prep and bake tasty treats, and keep...
WHO WE ARE: Founded in 1973, the Boise Co-op has grown from a small buying club into a vibrant community of over 50,000 active Co-Owners. With two grocery stores—one in the North End and one at...
Food Service Worker/Kitchen Helper/Dietary Aide
- Malad City, ID
- 30+ days ago
- Malad City, ID
- 30+ days ago
Responsibilities Assist with food preparation, including chopping vegetables and preparing salads. Serve meals to residents according to dietary needs and portion sizes....
PANERA CAFE ASSOCIATE: SALAD & SANDWICH MAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything...
Come join us at Wepa Cafe in Garden City serving Authentic Puerto Rican cuisine. Immediate need for dishwashers who want to work in a fun, fast paced environment. Strong work ethic and desire to...
Did you know Bardenay was the first restaurant and distillery in the nation? We pride ourselves on quality and fresh food, top-of-the-line booze, and a place where you can be a team! To succeed...
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in...
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared...
un Line Cook (Sandpoint) Cafe 95 image 1 of 1 1109 Fontaine Dr compensation: Hourly + Tips employment type: job title: Line Cook We have a Part Time Line Cook position open at Cafe 95 in Ponderay...
The steaks are high when it comes to upholding quality standards in food preparation and cleanliness as a Sous Chef....
Safely clean all equipment and food preparation areas. Highlights and Benefits: When Saint Alphonsus takes care of you, you can take better care of our patients....
in County, ID Job Description (This Job Order is for an ALC-H2B process) GOZZER RANCH GOLF & LAKE CLUB, 6308 South Gozzer Road, Harrison, ID 83833, .... 6 Stewards/Dishwashers needed for...
FULL-TIME POSITION MUST HAVE MONRING/DAYTIME AVAILABILITY Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year....
Demographic Data for Idaho
Moving to Idaho? Find some basic demographic data about Idaho below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Idaho
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Idaho offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Portion Control
- Dishwashing
- Prep Work
- Soup Making
- Sanitation
- Knife Skills
- Food Service Management
- Fryer
- Grilling
- Menu Planning
- Food Preparation
- Catering
- Food Handling
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Wellness
- Reimbursement
- Stocking
- Friendliness
- Initiative
- Math
- High School Diploma
- Punctual
- Retail
- Events
- Flexibility
- Multitasking
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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