Kitchen Staff Jobs in Manitoba
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
Working Title: Cook -Part Time Hourly. Employment Status: Part-Time Starting Hourly Rate: 19,73 Address: 212 Manchester Avenue Selkirk MB R1A 0B6 New Hire Schedule: Saturday & Sunday 6:00a.m.-2pm....
Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunity to participate in medical, dental, vision, life insurance and short-term disability...
equipment, and utensils Checking the quality and freshness of ingredients Prepping items according to recipes, quantity calls, and specification while maintaining portion control systems Inspecting food...
preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices Substituting for or assisting other cooks and kitchen positions during peak business...
With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canadas largest grocery retail company. Committed to its core values of service, people, innovation, fun and...
The Winnipeg Blue Bombers are looking for a Lead Cook to take charge of the culinary experience in one of our premium clubs on game days at Princess Auto Stadium. This is not a back-of-house...
Working Title: Food Service Worker, PT Employment Status: Part-Time Starting Hourly Rate: $17,00 per hour Address: 2300 McPhillps St. Winnipeg MB R2V 3M3 New Hire Schedule: Monday - Friday You...
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Manitoba
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Manitoba offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Portion Control
- Dishwashing
- Prep Work
- Soup Making
- Sanitation
- Knife Skills
- Food Service Management
- Fryer
- Grilling
- Menu Planning
- Food Preparation
- Catering
- Food Handling
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Wellness
- Reimbursement
- Stocking
- Friendliness
- Initiative
- Math
- High School Diploma
- Punctual
- Retail
- Events
- Flexibility
- Multitasking
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
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