Kitchen Staff Jobs in Oregon
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
Responsibilities Assist with food preparation, including chopping vegetables and preparing salads. Serve meals to residents according to dietary needs and portion sizes....
Details: $1,500 Hiring Bonus!! The Landscape Crew team member will maintain property grounds by mowing, cutting lawns; trimming and edging along walkways, flower beds and walls; trims bushes and...
NOTICE OF VACANCY 03/03/2025 Job Title: ASSISTANT COOK Salary: $15.19-18.03 4.5 /hr. plus benefits (wages and benefits per classified contract) Reports To: Building Administrator Hours/Week: 18...
Compensation Range $20.00 - $23.75 / Hour Overview: Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at...
Compensation Range $18.00 - $21.25 / Hour Overview: Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at...
Compensation Range $16.00 - $18.75 / Hour Overview: Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at...
Food Preparation: Assist in the preparation of ingredients, including chopping, cutting, and measuring, to ensure that they are ready for cooking....
Essential Duties & Responsibilities: - Efficiently prepare and cook nutritious meals for groups ranging from 25 to 400 participants according to designated schedules and food preparation timelines....
Bonaventure of Gresham has an exciting job opening for a Cook! $19.00 per hour Hiring Immediately with interviews daily from 2:00-4:00 PM, no appointment necessary, at 22514 SE Stark Street...
Under the supervision of the Public Works Operations Superintendent, the Utility Worker position in the Water Distribution Division primarily ensures delivery of safe and clean drinking water...
Needing part time line cook for new restaurant opening in Dallas (formerly Latitude One). Part time for Thursdays and Fridays. Limited menu, mostly small plates. Need to be creative with...
Cook 2 | 6.75 Hours | Start Date: 03/13/2025 | West Union Elementary School | 10 Month Calendar | 6:30 a.m. - 1:45 p.m. Internal Classified employees are not eligible to apply for open positions...
Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area....
Trains and coordinates the training of kitchen staff for growth and development. Implements proper quality control procedures guaranteeing standards....
Location Name: COOS BAY SCHOOL DISTRICT 9 - 10790001 Location ID: 10790001 Food Service Worker Location: COOS BAY SCHOOL DISTRICT 9 - 10790001 Workdays/shifts : Weekdays - morning shifts. More...
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Oregon
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Soup Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Portion Control
- Dishwashing
- Knife Skills
- Prep Work
- Food Service Management
- Fryer
- Sanitation
- Menu Planning
- Grilling
- Food Preparation
- Catering
- Food Handling
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Wellness
- Cashier Skills
- Reimbursement
- Friendliness
- Stocking
- Math
- High School Diploma
- Punctual
- Retail
- Flexibility
- Events
- English
- Multitasking
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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