Kitchen Staff Jobs in Saskatoon, SK
The Kitchen Staff are the backbone of the hospitality service industry, responsible for a broad range of duties. They ensure the smooth operation of the kitchen by preparing ingredients, cleaning and sanitizing kitchen equipment, assisting in food preparation, and maintaining stock levels of food and supplies. They are also responsible for maintaining high hygiene and safety standards in the kitchen to assure the quality of food served to guests. Additionally, they might be required to handle customer service related issues, such as taking orders, serving food, and addressing customer complaints.
To excel in this role, Kitchen Staff should possess a number of key skills and certifications. They should have a food handler's certificate, signifying they are trained in food safety practices. A good level of physical fitness and endurance is also important as the job involves standing for long hours and handling heavy kitchen equipment. Strong teamwork, time management, and multitasking skills are indispensable to cope with the fast-paced working environment. Prior to becoming a Kitchen Staffer, individuals may have roles like Wait Staff, Dishwasher, or Food Prep Assistant to gain relevant experience in the hospitality industry.
With over 175 stores and nearly 22,000 team members, Save-On-Foods is Western Canadas largest grocery retail company. Committed to its core values of service, people, innovation, fun and...
We are hiring immediately for a XXX position. Location : Note: online applications accepted only. Schedule : Requirement : *Internal Employee Referral Bonus Available Pay Range :...
Construction/Demolition Technician - Emergency Services Crew Member
- Saskatoon, SK
- 5 days ago
- Saskatoon, SK
- 5 days ago
Benefits: Dental insurance Health insurance Vision insurance Help others in your community recover after they have suffered from unexpected property damage caused by water, mold, smoke, fire,...
between storage and work areas Other duties and tasks as assigned About you: You must have a valid Food Handler Certificate or provincial equivalent Willing to work in a fast-paced environment Previous dishwashing...
Working Title: Cook, PT Employment Status: Part-Time Starting Hourly Rate: $17,00 per hour Address: #35 22nd street east Saskatoon SK S7K 0C8 New Hire Schedule: Hours Vary Daytime/Evening/Weekends...
Working Title: Prep Cook, FT/PT Employment Status: Full-Time and Part-Time Starting Hourly Rate: $17.85 per hour Address: 2625 Airport Dr, Saskatoon, SK Saskatoon SK S7L 7L1 New Hire Schedule:...
Checking the quality and freshness of ingredients Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems Inspecting food...
equipment, and utensils Checking the quality and freshness of ingredients Prepping items according to recipes, quantity calls, and specification while maintaining portion control systems Inspecting food...
Overview Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Opportunities - we train and provide career opportunities so you can advance and grow Benefits,...
Kitchen Staff Online Courses and Training Opportunities
Salary for Kitchen Staff Jobs in Saskatoon, SK
Required or preferred licenses and certifications for Kitchen Staff positions.
Highest Education Level
Kitchen Staffs in Saskatoon, SK offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Staff position
- Ordering
- Pastry Making
- Sautéing
- Sauce Making
- Soup Making
- Dessert Making
- Food Plating
- Bread Baking
- Broiling
- Presentation
- Culinary Arts
- Salads
- Breakfast
- Scratch Cooking
- a la carte
- Pasta
- Food Quality
- Plate Presentation
- Baked Goods
- Banquet Catering
- Back of House
- Food and Beverage Management
- Portion Control
- Dishwashing
- Knife Skills
- Prep Work
- Food Service Management
- Fryer
- Sanitation
- Menu Planning
- Grilling
- Food Preparation
- Catering
- Food Handling
- Food Safety
- Baking
- Health and Safety
- Hazard Analysis & Critical Control Point
- Cooking
- Wellness
- Cashier Skills
- Reimbursement
- Friendliness
- Stocking
- Math
- High School Diploma
- Punctual
- Retail
- Flexibility
- Events
- English
- Multitasking
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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