Maitre D Jobs in Montana
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
About Noodles At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride,...
& Beverage Management in a resort or fine dining setting + TIPS certified + Knowledge of world class hospitality and service management + Knowledge of beer, wine, spirits & cocktails + Proven ability...
MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they...
You have a strong food and beverage management background and an obvious passion for hospitality. Enable innovation and drive results....
Lead server Req #14346 Helena, MT, USA Job Description Posted Tuesday, December 3, 2024 at 4:00 AM ETHIC - Excellence, Teamwork, Hospitality, Integrity, and Compassion - steadfastly characterizes...
Restaurant Manager - Glacier National Park
- Columbia Falls, MT
- 30+ days ago
- Columbia Falls, MT
- 30+ days ago
Overview We're excited to hire and welcome team members to our national park locations! Xanterra Travel Collection is a private company that provides concession services within national parks. All...
REPORTS TO: General Manager POSITION SUMMARY STATEMENT: Do you want more then just a job? We own the Firehouse Subs locations between western Montana and Spokane, plus we have other food...
Join Our Team as a Concessions Cook or Shift Lead! The City of Missoula Parks & Recreation is looking for enthusiastic and customer-focused individuals to join our concessions team at Splash...
Proficient in the following dimensions of restaurant operations: Front-of-house daily operations, purchasing, sanitation and health code standards and compliance, Company policies and procedures, personnel...
This job posting is for employment at an independently owned and operated franchisee of Denny's. Earn up to $55,000 per year (depending on location and experience) Very Obtainable and Generous...
This Assistant Manager position will pay $85K - $95K depending on shifts worked, overtime and bonus potential We are looking for restaurant Assistant Managers to join the CLC Restaurant Team in...
About Cherry Hill Programs Cherry Hill Programs brings the magic to every experience by capturing moments that last a lifetime. In partnership with retail locations, tourist attractions, and...
of House and Back of House Face challenges with resourcefulness and positive attitude Think critically to respond and react quickly to ever changing situations on property Establish and clearly communicate...
of House and Back of House Perform all Front of House roles as needed, including bartender, barista, server, and host Confidently communicate with Back of House Confidently and professionally resolve...
Demographic Data for Montana
Moving to Montana? Find some basic demographic data about Montana below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in Montana
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Montana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Profit & Loss Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Salads
- Coaching
- Comfort Food
- Food Quality
- Restaurant Operations
- Baked Goods
- Guest Relations
- Casual Dining
- Front of House
- Back of House
- Food and Beverage Management
- Guest Service
- Sanitation
- Food Preparation
- Food Handling
- Food Safety
- First In, First Out
- Health and Safety
- Fitness
- Complaint Resolution
- Cash Management
- Cooking
- Cash Handling
- Inventory Control
- Customer Satisfaction
- Friendliness
- Closing
- Math
- Background Checks
- Initiative
- High School Diploma
- Punctual
- Customer Relations
- Retail
- Driving
- Flexibility
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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