Maitre D Jobs in South Dakota
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Opens and closes the store in the absence of store management, including all required systems startups, required cash handling, and ensuring the floor and stock room are ready for the business...
Flynn Hut joined the Pizza Hut system in 2021. In 2023, we expanded internationally acquiring Pizza Hut's master franchisee in Australia with 260+ units. Today we are the largest Pizza Hut...
CyHawk Hospitality, Inc., franchisee for Perkins Restaurant and Bakery is now hiring a Shift Leader for the dinner and evening shift at our Perkins Restaurant on the East side of Sioux Falls by...
About Noodles At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride,...
At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
Restaurant Manager Casual Restaurant We are in search of a Restaurant Manager that will always strive to meet and exceed expectations for our guests and team members daily. To become the...
About Cherry Hill Programs Cherry Hill Programs brings the magic to every experience by capturing moments that last a lifetime. In partnership with retail locations, tourist attractions, and...
Brand: Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and we've been baking bagels fresh daily since 1995. We believe...
At Caribou Coffee we create day-making experiences that spark a chain reaction of GOOD! This is our purpose. Our team brings this to life by focusing on whats really important TEAM, GUEST,...
As a Restaurant Shift Lead your responsibilities would include (responsibilities would vary depending on Front of House or Back of House): Helping to maintain projected costs and labor during scheduled...
This job posting is for employment at an independently owned and operated franchisee of Denny's. Earn up to $55,000 per year (depending on location and experience) Very Obtainable and Generous...
Pay Range: $14.75 - $16.75/hour POSITION SUMMARY: The Shift Lead is responsible for executing restaurant operations, in conjunction with the General Manager. The Shift Lead follows standard...
Text "HIREME" to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .... Msg&data...
CyHawk Hospitality, Inc., franchisee for Perkins Restaurant and Bakery is now hiring Shift Leaders for our Perkins Restaurant in Sioux Falls Gateway by I-29. Stop in any time to apply at: 3400...
REPORTS TO: General Manager POSITION SUMMARY STATEMENT: This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all...
Demographic Data for South Dakota
Moving to South Dakota? Find some basic demographic data about South Dakota below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in South Dakota
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in South Dakota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Soup Making
- Food Cost Management
- Financial Management
- Cookie Making
- Restaurant Management
- Sales Development
- Seafood
- Salads
- Breakfast
- Coaching
- Comfort Food
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Quality of Service
- Guest Relations
- Casual Dining
- Front of House
- Back of House
- Guest Service
- Food and Beverage Management
- Portion Control
- Sanitation
- Food Handling
- First In, First Out
- Food Safety
- Health and Safety
- Fitness
- Complaint Resolution
- Cash Management
- Cash Handling
- Energetic
- Customer Satisfaction
- Friendliness
- Closing
- Math
- Initiative
- Background Checks
- High School Diploma
- Punctual
- Customer Relations
- Retail
- Driving
- Flexibility
- English
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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