Maitre D Jobs in Saint Louis, MO
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
- Eureka, MO (24 miles from Saint Louis, MO)
- 1 day ago
- Eureka, MO (24 miles from Saint Louis, MO)
- 1 day ago
Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business...
Shift Leader - Restaurant 200933 - 7215 Natural Bridge Road, Normandy, MO 63121
- Normandy, MO (7 miles from Saint Louis, MO)
- 2 days ago
- Normandy, MO (7 miles from Saint Louis, MO)
- 2 days ago
Location: Normandy, US-MO Rate: Not Specified Type: Permanent Shift Leader - Restaurant 200933 - 7215 Natural Bridge Road, Normandy, MO 63121 Reports To (Title): Restaurant General Manager...
Shift Leader - Restaurant 200612 - 10646 New Halls Ferry, Ferguson, MO 63135
- Ferguson, MO (9 miles from Saint Louis, MO)
- 2 days ago
- Ferguson, MO (9 miles from Saint Louis, MO)
- 2 days ago
Location: Ferguson, US-MO Rate: Not Specified Type: Permanent Shift Leader - Restaurant 200612 - 10646 New Halls Ferry, Ferguson, MO 63135 Reports To (Title): Restaurant General Manager...
- Arnold, MO (18 miles from Saint Louis, MO)
- 2 days ago
- Arnold, MO (18 miles from Saint Louis, MO)
- 2 days ago
MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they...
- Des Peres, MO (13 miles from Saint Louis, MO)
- 6 days ago
- Des Peres, MO (13 miles from Saint Louis, MO)
- 6 days ago
At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness...
- Saint Charles, MO (20 miles from Saint Louis, MO)
- 7 days ago
- Saint Charles, MO (20 miles from Saint Louis, MO)
- 7 days ago
Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are adhered...
Brand: Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and weve been baking bagels fresh daily since 1995. We believe...
About the Team DashMart is a local-fulfillment center owned and operated by DoorDash, offering customers fast, reliable, and high quality delivery. Customers order their convenience, grocery,...
- Bridgeton, MO (15 miles from Saint Louis, MO)
- 15 days ago
- Bridgeton, MO (15 miles from Saint Louis, MO)
- 15 days ago
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business...
You'll also have partial or full responsibility for our automatically assigned e-learning course catalog, and will help new staff complete training while maintaining front-of-house service support....
About Ostara Ostara is passionate about changing the way the Ag and T&O industry thinks about phosphate management. Our continuing mission is, and will remain, "Feeding the World While Protecting...
Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up...
Manages performance of all hourly employees, with an emphasis on Front of House employees, to ensure they are successful in their individual roles....
Restaurant Manager - Chili's Arnold MO and Surrounding Areas
- Arnold, MO (18 miles from Saint Louis, MO)
- 45+ days ago
- Arnold, MO (18 miles from Saint Louis, MO)
- 45+ days ago
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
- Ballwin, MO (19 miles from Saint Louis, MO)
- 45+ days ago
- Ballwin, MO (19 miles from Saint Louis, MO)
- 45+ days ago
Shift LeaderKey HolderJust like our farm fresh milk and super premium ice cream a career at Oberweis is simply the best Join our amazing team of friendly faces to work in a fun goal oriented work...
Demographic Data for Saint Louis, MO
Moving to Saint Louis, MO? Find some basic demographic data about Saint Louis, MO below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in Saint Louis, MO
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in Saint Louis, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Profit & Loss Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Salads
- Coaching
- Comfort Food
- Food Quality
- Restaurant Operations
- Baked Goods
- Guest Relations
- Casual Dining
- Front of House
- Back of House
- Food and Beverage Management
- Guest Service
- Sanitation
- Food Preparation
- Food Handling
- Food Safety
- First In, First Out
- Health and Safety
- Fitness
- Complaint Resolution
- Cash Management
- Cooking
- Cash Handling
- Inventory Control
- Customer Satisfaction
- Friendliness
- Closing
- Math
- Background Checks
- Initiative
- High School Diploma
- Punctual
- Customer Relations
- Retail
- Driving
- Flexibility
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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