Maitre D Jobs in District of Columbia
A Maitre D' is a key figure in the hospitality service industry, responsible for managing the dining room in a hotel or restaurant. Their main duties involve supervising the waiting staff, welcoming and escorting guests to their tables, taking reservations and optimizing seating arrangements to ensure customer satisfaction. They also handle customer inquiries and complaints, oversee food service, and coordinate with the kitchen staff. They are responsible for ensuring a high level of service, creating a pleasant dining atmosphere and maintaining the reputation of the establishment.
Important skills a Maitre D' should have include excellent customer service skills, strong leadership, organizational skills, problem-solving abilities, and a thorough knowledge of food and wine. They need good interpersonal skills to foster a positive relationship with both staff and customers. They should be able to work under pressure and have a professional appearance. While there are no specific certifications required to become a Maitre D', a degree in hospitality management can be beneficial. Prior experience in the hospitality industry is crucial. A person may begin their career as a waiter or waitress, progress to a head waiter or head waitress, and then to a restaurant supervisor before becoming a Maitre D'.
Its beautifully crafted cocktails and the superb wine list are recognized with a Wine Spectator Best Award of Excellence....
Brand: Einstein Bros. Bagels Breakfast with us, and dinner with your loved ones! At Einstein Bros. Bagels, we believe in the bagel, and weve been baking bagels fresh daily since 1995. We believe...
Required Years of Experience 2 years Job Details James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LAs beloved Osteria Mozza to an iconic...
N Position Type Management JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants/Bars and Room Service....
Retail Shift Lead (PT) 1300 Wisconsin Ave NW, Washington, DC 20007, USA Req #776 Thursday, March 6, 2025 Pressed Juicery is growing and hiring. If you're enthusiastic about health & wellness and...
Responsibilities: Oversee service, ensuring floor operations run smoothly and efficiently Manage and support front-of-house (FOH) staff: hosts, servers, bussers, and bartenders Deliver an exceptional...
Job Location White House Job Summary: Assists the store leadership with the day-to-day store operations and overall performance to meet or exceed budget while operating in compliance with company...
Trains, schedules, and delegates work assignments to servers, bartenders, barbacks, server assistants, runners, hosts, and reservationists according to standards for hospitality and excellence in conjunction...
Restaurant Associates Position Title: Restaurant Manager Pay G13 Reports To: General Manager Salary: $70,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the...
Required Years of Experience 2 years Job Details Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential Ready to elevate your career with a company that values...
Required Years of Experience 2 years Job Details Base Salary: $65,000 - $75,000 / year based on experience + Quarterly Bonus Potential Ready to elevate your career with a company that values...
Required Years of Experience 1 year Job Details FOH MANAGER Lucky Danger Chinatown, our flagship restaurant, is opening this Spring, and were looking for a friendly and energetic Front of the...
About Blank Street At Blank Street, we believe great coffee should be an everyday ritual. With shops across Brooklyn, Manhattan, Boston, DC, and London, we're the first-ever brand to offer...
Required Years of Experience 2 years Job Details Le Diplomate, affiliated with STARR Restaurants, pays sincere homage to French cafe culture, providing a comfortable, versatile gathering place...
What You'll Do: Lead and inspire a front-of-house team dedicated to excellence in guest experience. Oversee daily operations, ensuring smooth service, cleanliness, and staff efficiency....
Demographic Data for District of Columbia
Moving to District of Columbia? Find some basic demographic data about District of Columbia below.
Maitre D Online Courses and Training Opportunities
Title Synonyms
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Salary for Maitre D Jobs in District of Columbia
Required or preferred licenses and certifications for Maitre D positions.
Highest Education Level
Maitre Ds in District of Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Maitre D position
- Food Cost Management
- Profit & Loss Management
- Restaurant Management
- Vegetarian Cuisine
- Safe Quality Food
- Seafood
- Salads
- Coaching
- Comfort Food
- Food Quality
- Restaurant Operations
- Baked Goods
- Guest Relations
- Casual Dining
- Front of House
- Back of House
- Food and Beverage Management
- Guest Service
- Sanitation
- Food Preparation
- Food Handling
- Food Safety
- First In, First Out
- Health and Safety
- Fitness
- Complaint Resolution
- Cash Management
- Cooking
- Cash Handling
- Inventory Control
- Customer Satisfaction
- Friendliness
- Closing
- Math
- Background Checks
- Initiative
- High School Diploma
- Punctual
- Customer Relations
- Retail
- Driving
- Flexibility
- English
- Inventory Management
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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